| Food | Location | Animal | % Correct |
|---|---|---|---|
| Bacon | - | Pig | 100%
|
| Hamburger | - | Cow | 99%
|
| Buffalo Wings | - | Chicken | 94%
|
| Escargot | France | Snail | 83%
|
| Calamari | - | Squid | 82%
|
| Venison | - | Deer | 81%
|
| Haggis | Scotland | Sheep | 79%
|
| Foie Gras | France | Duck/Goose | 66%
|
| Viande de Cheval | France | Horse | 58%
|
| Lox | - | Salmon | 57%
|
| Ahi Poke | Hawaii | Tuna | 47%
|
| Takoyaki | Japan | Octopus | 40%
|
| Cuisse de Grenouille | France | Frog | 38%
|
| Hákarl | Iceland | Shark | 36%
|
| Hasenpfeffer | Germany | Rabbit | 35%
|
| Moules-frites | Belgium | Mussel | 30%
|
| Cuy | South America | Guinea Pig | 23%
|
| Escamoles | Mexico | Ant | 13%
|
| Kiviak | Greenland | Auk | 5%
|