@katytheelf, i eat at Culver's all the time. there's one in my city. I believe that the butterburger simply means they cook it in butter or put butter on the grill and cook it in that.
Only knew it because my daughter lived in California for a time. Wikipedia says they have 300 locations in the southwest in southern California, Arizona, Utah, Nevada, and Texas.
When I was in high school in California, kids would take the In-N-Out Burger bumper stickers and scrape off the B and r so the sticker would say In-N-Out urge (sexual innuendo). LOL. So juvenile and stupid but it still makes me laugh to think about it.
I've been to America three times and I still haven't heard of or seen some of these. Guess it depends on where you're at, some seem to be local to a few areas. Anyway... You don't have to necessarily be from America or have ever visited for knowing some. Especially the international ones.
Damn you Chili's, one of us is spelling your name wrong, and, well, I kinda think it's you! (How can you be a Mexican restaurant and not spell it "Chile's"??) EVERY TIME.
Wikipedia concurs. "The dish, under the name Awesome Blossom, was also a very popular part of the Chili's menu until it was removed in 2001." https://en.wikipedia.org/wiki/Blooming_onion
Just a cultural observation about the comments, obviously I'm not American our native speaker, not sure which one it is: though technically correct, I wouldn't call grabbing something at a fast food place "eating out", or eating in a restaurant.
Many of these restaurants aren't even fast food: Olive Garden, Red Lobster, (debatably) Chili's, and Outback Steakhouse, for example. Outback and Red Lobster are pretty expensive, if that's what you are going by.
I'm from Minnesota, used to work at culver's for many years, very delicious and legitimately fresh beef and real ingredients and such :) still eat there all the time although I don't get the discount anymore.
Fresh - never frozen - meat that is hand patted and seasoned and cooked to order, served on a lightly buttered, grilled bun. What's not to love? I don't think their fried cheese curds would fit the bill for healthy food, though.
As I started answering I thought this was fast food, then I saw Olive Garden and realized it includes very, very long time to get anything to eat food too.
Thanks for accepting Hardee's for Carl's Jr and Rally's for Checker's! I couldn't remember Carl's Jr & Checker's offhand since I grew up in the Midwest.
Only managed 8. I had heard of 2 or 3 others, mainly from other quizzes on this site but actually thought that Chili's was a fictional restaurant from The Office
Mostly in the Midwest, apparently, with a secondary market in Florida, a decent handful of locations in Arizona, Colorado and Georgia, and a thinly-spread smattering of restaurants across the rest of the country.
Basically: the Midwest, and places where Midwesterners go to retire. 😆
Might be time to update this quiz... as of the date of this comment, Taco Bell eliminated the 7-Layer Burrito from its menu in the US a few years ago (but has since introduced several new items which would work perfectly on this quiz), and Popeyes (which incidentally has no apostrophe in the name) did away with the "Bonafide Chicken" branding, now referring to that same product as "Signature Chicken".
USA baby
http://en.wikipedia.org/wiki/In-N-Out_Burger
They're in Utah now too.
Got only seven but five points
Even superb cheese doesn't belong on good biscuits.
What in the hell is a Culver's
Basically: the Midwest, and places where Midwesterners go to retire. 😆
(i hate when this happens)