Foods Mentioned in the Bible - Statistics

General Stats
  • This quiz has been taken 192 times
  • The average score is 19 of 53
Answer Stats
Answer % Correct
Bread
92%
Apples
86%
Lamb
83%
Wine
82%
Calf
81%
Fish
80%
Milk
76%
Honey
73%
Figs
72%
Grapes
66%
Olives
58%
Wheat
58%
Dates
53%
Cheese
48%
Goat
48%
Corn
45%
Salt
45%
Oils
44%
Butter
42%
Eggs
42%
Manna
42%
Locust
41%
Sheep
35%
Barley
34%
Beans
33%
Onions
32%
Flour
31%
Melons
30%
Garlic
27%
Almonds
23%
Quail
21%
Cucumbers
19%
Pomegranate
19%
Cinnamon
18%
Leeks
18%
Mint
18%
Cumin
17%
Lentils
17%
Dove
16%
Oxen
16%
Coriander
14%
Pidgeon
14%
Raisins
14%
Venison
12%
Curds
11%
Vinegar
11%
Anise
10%
Dill
10%
Partridge
9%
Pistachio
9%
Gourds
8%
Spelt
7%
Millet
5%
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Score Distribution
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Percentile by Number Answered
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