Foods Mentioned in the Bible - Statistics

General Stats
  • This quiz has been taken 189 times
  • The average score is 19 of 53
Answer Stats
Answer % Correct
Bread
92%
Apples
87%
Lamb
82%
Calf
81%
Fish
80%
Wine
80%
Milk
76%
Honey
74%
Figs
73%
Grapes
67%
Olives
59%
Wheat
59%
Dates
55%
Cheese
48%
Goat
47%
Oils
46%
Salt
45%
Corn
44%
Butter
43%
Locust
43%
Manna
43%
Eggs
41%
Sheep
36%
Barley
34%
Beans
33%
Flour
33%
Onions
32%
Melons
30%
Garlic
28%
Almonds
24%
Quail
22%
Cucumbers
20%
Cinnamon
19%
Cumin
19%
Leeks
19%
Lentils
19%
Mint
19%
Pomegranate
19%
Coriander
15%
Dove
15%
Oxen
15%
Raisins
15%
Pidgeon
14%
Venison
13%
Anise
11%
Curds
11%
Dill
11%
Vinegar
11%
Partridge
9%
Pistachio
9%
Gourds
8%
Spelt
7%
Millet
6%
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Score Distribution
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Percentile by Number Answered
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