Cooking Quiz - Know Your Sauce! - Statistics

General Stats

Answer Stats

Ingredients	Answer	% Correct
Flour, Butter, Cream or Milk	Bechamel	79%
Egg Yolk, Clarified Butter, Lemon Juice or other Acidic food	Hollandaise	73%
Flour, Butter, Tomato	Tomato	40%
Flour, Butter, Chicken or other White Stock	Veloute	31%
Flour, Butter, Beef or other Brown Stock	Espagnole	17%

Score Distribution

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Percentile by Number Answered

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