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Every Type Of Vegetable

Name every type of vegetable and herb! *Includes culinary vegetables that are botanically fruits
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hongbin1
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Last updated: July 15, 2025
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First submittedJuly 15, 2025
Times taken79
Average score9.5%
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Name
(Red) laver
Absinthe / Common wormwood
Ahipa
Alexanders
Alkanet
Alligator pepper
Allspice (Pimenta / Pimento)
American groundnut
Angelica
Anise
Annatto
Aonori
Arame
Armenian cucumber
Arracacha
Arrowhead elephant ear
Arrowleaf elephant ear
Arrowroot
Artichoke
Arugula
Asafoetida
Ashanti pepper
Asiatic pennywort
Asparagus
Asparagus bean
Atibulnak
Avocado
Avocado leaf
Azuki bean
Bamboo shoot
Banana flower
Banana pith
Barberry
Basil
Bay leaf
Bean
Beet
Beetroot
Bell pepper
Big Jim pepper
Binung
Bitter melon / Bitter gourd
Black mustard
Black-eyed pea
Blue pea / Asian pigeonwings
Bok choy
Boldo
Bologi
Borage greens
Boxberry
Brazilian pepper (Pink pepper)
Broadleaf arrowhead
Broccoli
Broccolini flowers
Brooklime
Brown mustard
Brussels sprout
Burdock
Butternut squash
Cabbage
Caigua / Achocha
Calabash / Bottle gourd
Calabash nutmeg
Calabaza / West Indian pumpkin
California bay laurel
Camas
Canna
Caper
Caraway leaves
Cardamom
Cardoon
Carola
Carrot
Cassava
Cassumunar ginger
Catsear
Cauliflower
Cayenne pepper
Celeriac
Celery
Celtuce
Chard
Charoli
Chaya
Chayote
Chervil
Chickpea
Chickweed
Chicory
Chili pepper
Chinese artichoke
Chinese ginger
Chinese mallow
Chives
Cicely
Cinnamon
Clary
Clove
Collard greens
Common bean
Common purslane
Coriander (Cilantro)
Corn / Maize
Corn salad (Lamb's lettuce)
Costmary
Cress
Cubeb pepper
Cucamelon / Mouse melon
Cucumber
Cucumis prophetarum
Culangot
Cumin
Curly parsley
Curry leaf
Cyperus articulatus (jointed flatsedge, priprioca)
Dabberlocks (Badderlocks)
Daikon
Dandelion
Daylily
Deulkkae
Dill
Dolichos bean
Dootsi
Dorrigo pepper
Drumstick
Dulse (Dillisk)
Earthnut pea
Eelgrass
Eggplant / Aubergine / Brinjal
Elderflower
Elephant foot yam
Elephant garlic
Endive
Ensete
Epazote
Fat hen
Fava bean
Fennel
Fenugreek
Fiddlehead
Filé powder
Flat-leaf parsley
Florence fennel
Fluted pumpkin
Friggitello
Fringed rue
Gac
Galangal (Fingerroot)
Galo
Garbanzo
Garland Chrysanthemum
Garlic
Name
Garlic chives
Giant swamp taro
Giant taro
Ginger
Ginseng
Gnetum / Melinjo
Golden samphire
Golpar
Good King Henry
Gourd
Grains of paradise (Melegueta pepper)
Grains of Selim (Kani pepper)
Grape (leaves)
Grape tomato
Greater plantain
Green bean (French bean)
Green laver / Gim
Gromwell
Ground elder
Guar
Gusô
Habanero
Hamburg parsley
Heart of palm
Herb bennet
Hijiki
Himbabao
Hoja santa
Hops
Horse gram
Horseradish
Huacatay
Hungarian wax pepper
Hyacinth bean
Hyssop
Indian pea
Ivy gourd
Jade vine / Tayabak
Jakhya
Jalapeño
Japanese parsley
Jasmine
Jerusalem artichoke
Jícama
Jimbu
Juniper berry
Jute mallow / Melokhia
Kabocha
Kaffir lime leaves
Kai-lan
Kale
Kalette
Kapas-kapas
Kelp
Keluak (Kluwak, Kepayang)
Kencur
Kerguelen cabbage
Kinh gioi (Vietnamese balm)
Kiwano / Horned melon
Kohlrabi
Kokum
Komatsuna
Kombu
Korarima (Ethiopian cardamom)
Koseret
Kudum Puli (Malabar tamarind)
Kuka
Kurrat
Kutjura
Lagos bologi
Lamb's quarters
Land cress
Landang
Lavender
Leaf celery
Leek
Lemon balm
Lemon basil
Lemon ironbark
Lemon myrtle
Lemon verbena
Lemongrass
Lengkuas (Greater galangal)
Lentil
Leptotes bicolor
Lesser calamint
Lesser galangal
Lettuce
Licorice
Lima bean
Lizard's tail
Locust beans
Long pepper
Loroco
Lotus root
Lovage
Luffa
Mace
Mahleb
Malabar spinach
Mallow
Mallow
Manchurian wild rice
Marjoram
Marshmallow
Mashua
Mastic
Miner's lettuce (Winter purslane)
Mint
Mizuna greens
Moldavian dragonhead
Moringa
Moth bean
Mountain horopito
Mountain pepper
Mozuku
Mung bean
Mushroom
Musk mallow
Mustard
Napa cabbage
New Mexico chile
New Zealand Spinach
Nigella
Njangsa
Nopal
Nori
Nutmeg
Ogonori
Okra
Olive
Onion
Orache
Oregano
Orris root
Palmyra sprout
Pandan
Papalo
Papaya leaves
Paprika
Paracress
Parsley
Parsnip
Pea
Pea
Peanut
Pearl onion
Pennyroyal
Peperoncino
Pepper
Peppermint
Perilla
Name
Peruvian pepper
Pession berry
Pigeon pea
Pignut
Pimiento
Pipicha
Pitogo
Pointed gourd
Pokeweed
Polynesian arrowroot / East Indian arrowroot
Poppy seed
Potato
Potato onion
Prairie turnip
Prussian asparagus
Pumpkin
Purple bauhinia / Butterfly tree
Purslane
Quassia
Radicchio
Radish
Rape (Canola)
Rapini (broccoli rabe)
Red rice powder
Red spinach
Red yeast rice
Rhubarb
Rice
Rice paddy herb
Ricebean
Ridged gourd
Rosemary
Royal fern
Rue
Runner bean
Rutabaga (Swede)
Safflower
Saffron
Sage
Sago
Salad burnet
Salsify
Samphire
Sandia pepper
Sassafras
Savory
Scorzonera
Sculpit / Stridolo
Sea beans / samphire greens
Sea beet
Sea grape
Sea kale
Sea lettuce
Sesame
Sha ren
Shallot
Shepherd's purse
Shiso
Sierra Leone bologi
Siling haba
Silphium
Skirret
Snake gourd
Snap pea (sugarsnap, mangetout)
Snow pea (mangetout)
Soko
Sorrel
Sour cabbage
Soybean
Spearmint
Spikenard
Spinach
Spine gourd / Kantola
Spiny amaranth
Spring onion / Scallion
Squash
Squash blossom / Courgette flower
Star anise
Stone parsley
Strawberry gum
Sumac
Summer purslane
Sunset muskmallow
Sweet basil
Sweet potato (Kumara)
Sweet potato leaves
Sweet woodruff
Swiss chard
Szechuan pepper
Tahitian spinach
Taro
Taro leaves
Tarragon
Tarwi (Tarhui / Chocho)
Tasmanian pepper
Tatsoi
Tepary bean
Tetrapleura tetraptera (Prekese / Uyayak)
Thai basil
Thyme
Ti
Tigernut
Tinda
Tipuho
Tomatillo
Tomato
Tonka beans
Tree onion
Tulasi (Holy basil)
Turkey berries
Turmeric
Turmeric
Turnip
Turnip greens
Ube (Purple yam)
Ulluco
Urad bean
Vanilla
Vegetable fern
Vegetable hummingbird
Velvet bean
Viagra palm
Voatsiperifery
Wakame
Wasabi
Water caltrop
Water chestnut
Water melon
Water spinach
Water-pepper
Waterblommetjie
Watercress
Welsh onion
West Indian gherkin
Wheatgrass
White mustard
Wild leek
Winged bean
Winter melon
Wintergreen
Wood avens
Yacón
Yam
Yao choy (Yu choy)
Yarrow
Yautia horqueta
Yellow mustard
Yerba buena
Zedoary
Zicao (Red stoneroot / Red gromwell)
Zucchini / Courgette / Marrow
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1 Comments
+1
Level 97
Jul 15, 2025
Where do certain distinctions end? You have multiple types of beans, but not every bean, for example, but also just have generic "bean".