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A–Z Quiz: Food and Drink - Statistics
General Stats
-
This quiz has been taken 499 times
490 since last reset
- The average score is 9 of 26
Answer Stats
| Clue | Answer | % Correct |
|---|---|---|
| The fruit from which cider is traditionally made | apple | 99%
|
| French-style soft sweet loaf or bread roll, made with butter and eggs | brioche | 56%
|
| Green leaf herb known as cilantro in the US | coriander | 55%
|
| Very compact pale-coloured variety of round lettuce | iceberg | 52%
|
| Type of peach with firm flesh and smooth red and yellow skin | nectarine | 48%
|
| Berry used as a cooking spice and to flavour gin | juniper | 46%
|
| Spherical Mediterranean chickpea fritters | falafel | 44%
|
| Young green soybeans (eaten in the pod in some Asian cuisines) | edamame | 41%
|
| Type of nut essential to a Waldorf salad | walnut | 40%
|
| Type of fish essential to a salade niçoise | tuna | 39%
|
| Edible internal parts of an animal other than its main flesh | offal | 38%
|
| Long white citrus-scented herb widely used in Southeast Asian cuisines | lemongrass | 37%
|
| Dried spice mixture widely used in Indian cookery | garam masala | 33%
|
| French name for peas with an edible flat pod (also called snow peas) | mangetout | 33%
|
| Hard pear-shaped cooking fruit used mainly in preserves | quince | 33%
|
| Root vegetable related to (or also known as) sweet potato | yam | 33%
|
| Small, usually dark blue variety of plum | damson | 31%
|
| Another name for a stew or casserole | hotpot | 31%
|
| Young green marrows or squashes, also called courgettes | zucchini | 29%
|
| Palate-cooling Indian condiment of yogurt and (usually) cucumber | raita | 28%
|
| Dessert of batter or sponge baked on top of fruit then turned over | upside-down cake | 28%
|
| Clear dry brandy or liqueur made from morello cherries | kirsch | 27%
|
| Water ice made with fruit juice | sorbet | 18%
|
| Salad dressing, typically made with olive oil and wine vinegar | vinaigrette | 13%
|
| Very rich once-a-year dessert, traditionally flambéed with brandy | Xmas pudding | 12%
|
| Ribbon pasta similar to tagliatelle and fettuccine but wider | pappardelle | 6%
|
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