Indonesia is well known for its spices and herb variety. Here are some pictures of herb and spices that are really common to be found and be used in Indonesia. Your task is to recognise and mention their names.
That picture looks like regular ginger to me (which is, by the way, also used a lot in Indonesia). In any case please accept some different names: kencur, sand ginger, cutcherry. Also, Indonesians use salam leaves, sometimes called bay leaves but they look and taste different.