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1. Which of the following factors is most important in maintaining crop quality during storage?
2. Which of following is a limitation of a crop rotation over a monoculture system?
3. Which of the following is a limitation of seed treatment?
4. Harvest date is affected by _____.
5. _____ is used to locate a position in a field.
6. Which of the following factors is not used in determining depth of planting?
7. A double cropping system is where two crops are grown in the same field over _____.
8. Which of the following would most likely decrease germination percentage?
9. Fields are fallowed to conserve ______.
10. Identity-preserved (IP) crops are _____.
11. Crop mix on a farm is used to reduce _____.
12. In clean-till systems, tillage can spread _____.
13. If the current local cash crop price of a crop is $12/bushel and the future price of a specific date is $9/bushel, the basis is _____.
14. Storage in a _____ likely decreases bacterial inoculum viability the most.
15. A benefit of using certified seed is _____.
16. A plant that lives 10 years is a _____.
17. _____ is used to apply fertilizers, pesticides and seeds at different rates across the field.
18. Which of the following is not usually found on a seed information tag?
19. Geographical coordinates combine _____ and _____.
20. Offspring of two plants which differ genetically are _____.