| Réponse | Hint | % Correct |
|---|---|---|
| carotte | 92%
| |
| tomate | 86%
| |
| pomme de terre | 81%
| |
| chou | 78%
| |
| courgette | 78%
| |
| concombre | 73%
| |
| salade | 70%
| |
| salade | plusieurs sortes | 70%
|
| aubergine | 69%
| |
| poivron | 65%
| |
| poireau | 60%
| |
| chou-fleur | 58%
| |
| oignon | 57%
| |
| navet | 56%
| |
| ail | 55%
| |
| radis | 55%
| |
| brocoli | 52%
| |
| asperges | 51%
| |
| potiron | 51%
| |
| betterave | 50%
| |
| citrouille | 50%
| |
| blé | 47%
| |
| céleri | 47%
| |
| endive | 47%
| |
| laitue | 47%
| |
| fenouil | 45%
| |
| artichaut | 44%
| |
| patate douce | 44%
| |
| petits pois | 44%
| |
| épinards | 43%
| |
| haricots verts | 43%
| |
| chou rouge | 41%
| |
| maïs | 41%
| |
| avocat | 38%
| |
| mache | 38%
| |
| choux de Bruxelles | 35%
| |
| piment | 35%
| |
| potimarron | 35%
| |
| lentilles | 31%
| |
| topinambour | 31%
| |
| champignons | plusieurs espèces | 30%
|
| panais | 30%
| |
| roquette | 28%
| |
| butternut | 27%
| |
| pois chiches | 24%
| |
| riz | 24%
| |
| blettes | 23%
| |
| rutabaga | 22%
| |
| tomate cerise | 22%
| |
| cornichon | 21%
| |
| batavia | 20%
| |
| échalote | 20%
| |
| flageolets | 18%
| |
| frisée | 17%
| |
| manioc | 15%
| |
| fèves | 14%
| |
| chou chinois | 13%
| |
| cresson | 11%
| |
| lentilles corail | 11%
| |
| iceberg | 10%
| |
| soja | 10%
| |
| cèpes | 9%
| |
| feuille de chêne | 8%
| |
| haricots beurre | 8%
| |
| pois cassés | 8%
| |
| morilles | 6%
| |
| patisson | 6%
| |
| romanesco | 6%
| |
| sucrine | 6%
| |
| algues | 5%
| |
| cébette | 5%
| |
| champignons de paris | 4%
| |
| quinoa | 4%
| |
| crosnes | 3%
| |
| pois mange-tout | 3%
| |
| truffes | 3%
| |
| courge spaghetti | 2%
| |
| girolles | 2%
| |
| chanterelles | 1%
| |
| pleurotes | 1%
| |
| pois gourmands | 0%
| |
| trompettes de la mort | 0%
|