| Litera | Warzywo | % Poprawnych |
|---|---|---|
| C | Cebula | 93%
|
| M | Marchew | 91%
|
| P | Pomidor | 90%
|
| K | Kapusta | 88%
|
| O | Ogórek | 88%
|
| Z | Ziemniak | 88%
|
| B | Brokuł | 87%
|
| B | Burak | 87%
|
| P | Pietruszka | 87%
|
| C | Czosnek | 86%
|
| S | Sałata | 85%
|
| F | Fasola | 82%
|
| P | Papryka | 81%
|
| S | Seler | 81%
|
| G | Groch | 79%
|
| R | Rzodkiew | 78%
|
| B | Bakłażan | 77%
|
| P | Por | 77%
|
| K | Kalafior | 75%
|
| B | Brukselka | 73%
|
| C | Cukinia | 70%
|
| S | Szczypiorek | 70%
|
| K | Kalarepa | 68%
|
| K | Koper | 64%
|
| J | Jarmuż | 63%
|
| S | Szpinak | 61%
|
| K | Kukurydza | 59%
|
| R | Rzepa | 57%
|
| B | Bób | 56%
|
| S | Szczaw | 54%
|
| B | Batat | 51%
|
| R | Rukola | 51%
|
| C | Chrzan | 43%
|
| S | Szparag | 43%
|
| R | Rabarbar | 42%
|
| K | Karczoch | 36%
|
| R | Roszpunka | 36%
|
| P | Pasternak | 34%
|
| S | Soja | 31%
|
| T | Topinambur | 31%
|
| C | Cieciorka | 30%
|
| S | Szalotka | 30%
|
| S | Soczewica | 29%
|
| K | Kapar | 27%
|
| M | Maniok | 25%
|
| R | Rukiew | 25%
|