| Potrawy | % Poprawnych |
|---|---|
| Pierogi | 92%
|
| Rosół | 83%
|
| Bigos | 82%
|
| Barszcz | 80%
|
| Żurek | 74%
|
| Pomidorowa | 73%
|
| Kluski | 58%
|
| Ogórkowa | 57%
|
| Gołąbki | 55%
|
| Sernik | 46%
|
| Krupnik | 44%
|
| Kapuśniak | 40%
|
| Flaki | 39%
|
| Grochówka | 36%
|
| Mizeria | 35%
|
| Grzybowa | 34%
|
| Naleśniki | 33%
|
| Makowiec | 32%
|
| Mielone | 32%
|
| Kasza | 29%
|
| Golonka | 25%
|
| Babka | 24%
|
| Szczawiowa | 24%
|
| Rolada | 23%
|
| Kompot | 22%
|
| Pączki | 22%
|
| Chłodnik | 21%
|
| Kaszanka | 21%
|
| Racuchy | 21%
|
| Zrazy | 20%
|
| Faworki | 15%
|
| Ryby | 12%
|
| Pierniki | 11%
|
| Schabowy z ziemniakami | 11%
|
| Galat/Galaretka miesna | 7%
|