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中国八大菜系 Eight cooking systems of China - Statistics
General Stats
- This quiz has been taken 448 times
- The average score is 4 of 8
Answer Stats
| 代表菜品 | 菜系 | % Correct |
|---|---|---|
| 宫保鸡丁 | 川菜 | 85%
|
| 葱烧海参 | 鲁菜 | 84%
|
| 蜜汁叉烧 | 粤菜 | 82%
|
| 佛跳墙 | 闽菜 | 59%
|
| 文思豆腐 | 苏菜 | 55%
|
| 剁椒鱼头 | 湘菜 | 37%
|
| 宋嫂鱼羹 | 浙菜 | 20%
|
| 腌鲜鳜鱼 | 徽菜 | 19%
|
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