| Réponse | % Correct | |
|---|---|---|
| AOP | Roquefort | 55%
|
| AOP | Camembert | 53%
|
| AOP | Ossau Iraty | 49%
|
| AOP | Rocamadour | 40%
|
| AOP | Chaource | 36%
|
| AOP | Brocciu | 35%
|
| AOP | Picodon | 29%
|
| AOP | Selles sur Cher | 28%
|
| AOP | Valençay | 28%
|
| AOP | Bleu des Causses | 25%
|
| AOP | Pélardon | 24%
|
| AOP | Fourme de Montbrison | 22%
|
| AOP | Banon | 21%
|
| AOP | Charolais | 21%
|
| AOP | Chevrotin | 21%
|
| AOP | Rigotte de Condrieu | 15%
|