| Français | Espagnol | % Correct |
|---|---|---|
| Ananas | Piña | 84%
|
| Banane | Plátano | 79%
|
| Fraise | Fresa | 68%
|
| Ail | Ajo | 63%
|
| Mangue | Mango | 63%
|
| Pomme | Manzana | 63%
|
| Abricot | Albaricoque | 58%
|
| Kiwi | Kiwi | 58%
|
| Citron | Limón | 58%
|
| Poire | Pera | 58%
|
| Tomate | Tomate | 58%
|
| Avocat | Aguacate | 53%
|
| Melon | Melón | 53%
|
| Riz | Arroz | 47%
|
| Oignon | Cebolla | 47%
|
| Champignon | Champiñón | 47%
|
| Framboise | Frambuesa | 47%
|
| Maïs | Maíz | 47%
|
| Pâtes | Pasta | 47%
|
| Carotte | Zanahoria | 47%
|
| Brocoli | Brócoli | 42%
|
| Cerise | Cereza | 42%
|
| Laitue | Lechuga | 42%
|
| Raisin | Uva | 42%
|
| Olive | Aceituna | 37%
|
| Oignon rouge | Cebolla roja | 37%
|
| Épinard | Espinaca | 37%
|
| Citron vert | Lima | 37%
|
| Litchi | Litchi | 37%
|
| Noix | Nuez | 37%
|
| Papaye | Papaya | 37%
|
| Concombre | Pepino | 37%
|
| Piment | Pimiento | 37%
|
| Wasabi | Wasabi | 37%
|
| Olive verte | Aceituna verde | 32%
|
| Artichaut | Alcachofa | 32%
|
| Noix de coco | Coco | 32%
|
| Curcuma | Cúrcuma | 32%
|
| Lavande | Lavanda | 32%
|
| Mandarine | Mandarina | 32%
|
| Miel | Miel | 32%
|
| Poivron | Pimiento | 32%
|
| Amande | Almendra | 26%
|
| Prune | Ciruela | 26%
|
| Clémentine | Clementina | 26%
|
| Chou | Col | 26%
|
| Chou-fleur | Coliflor | 26%
|
| Asperge | Espárrago | 26%
|
| Figue | Higo | 26%
|
| Pommes de terre | Patatas | 26%
|
| Poivre | Pimienta | 26%
|
| Pamplemousse | Pomelo | 26%
|
| Soja | Soja | 26%
|
| Olives noires | Aceitunas negras | 21%
|
| Aubergine | Berenjena | 21%
|
| Cacahuète | Cacahuete | 21%
|
| Courgette | Calabacín | 21%
|
| Citrouille | Calabaza | 21%
|
| Curry | Curry | 21%
|
| Couscous | Cuscús | 21%
|
| Durian | Durian | 21%
|
| Haricot | Frijol | 21%
|
| Petit pois | Guisante | 21%
|
| Haricot vert | Judía verde | 21%
|
| Kumquat | Kumquat | 21%
|
| Menthe | Menta | 21%
|
| Mûre | Mora | 21%
|
| Navet | Nabo | 21%
|
| Nectarine | Nectarina | 21%
|
| Poireau | Puerro | 21%
|
| Betterave | Remolacha | 21%
|
| Celeri | Apio | 16%
|
| Courge | Calabaza | 16%
|
| Cannelle | Canela | 16%
|
| Dattes | Dátiles | 16%
|
| Estragon | Estragón | 16%
|
| Haricots rouges | Frijoles rojos | 16%
|
| Groseille | Grosella | 16%
|
| Haricots blancs | Judías blancas / Frijoles blancos | 16%
|
| Lentilles | Lentejas | 16%
|
| Moutarde | Mostaza | 16%
|
| Oregano | Orégano | 16%
|
| Cornichon | Pepinillo | 16%
|
| Radis | Rábano | 16%
|
| Vinaigre balsamique | Vinagre balsámico | 16%
|
| Noisette | Avellana | 11%
|
| Potiron | Calabaza | 11%
|
| Kaki | Caqui | 11%
|
| Cumin | Comino | 11%
|
| Pois | Guisante | 11%
|
| Laurier | Laurel | 11%
|
| Salade | Lechuga | 11%
|
| Mélisse | Melisa | 11%
|
| Tomate cerise | Tomate cherry | 11%
|
| Vanille | Vainilla | 11%
|
| Blette | Acelga | 5%
|
| Basilic | Albahaca | 5%
|
| Safran | Azafrán | 5%
|
| Cardamome | Cardamomo | 5%
|
| Châtaigne | Castaña | 5%
|
| Coriandre | Cilantro | 5%
|
| Pêche | Durazno | 5%
|
| Pois chiches | Garbanzos | 5%
|
| Goyave | Guayaba | 5%
|
| Gingembre | Jengibre | 5%
|
| Mâche | Mâche | 5%
|
| Mangoustan | Mangostán | 5%
|
| Noix de macadamia | Nuez de macadamia | 5%
|
| Noix de pécan | Nuez de pecán | 5%
|
| Muscade | Nuez moscada | 5%
|
| Persil | Perejil | 5%
|
| Paprika | Pimentón | 5%
|
| Romarin | Romero | 5%
|
| Salsifis | Salsifí | 5%
|
| Tomates séchées | Tomates secas | 5%
|
| Thym | Tomillo | 5%
|
| Truffe | Trufa | 5%
|
| Manioc | Yuca | 5%
|
| Céleri-rave | Apio nabo | 0%
|
| Myrtille | Arándano azul | 0%
|
| Patate douce | Batata | 0%
|
| Orge | Cebada | 0%
|
| Ciboulette | Cebollino | 0%
|
| Panais | Chirivía | 0%
|
| Clou de girofle | Clavo | 0%
|
| Chou-rave | Col de nabo | 0%
|
| Chou de Bruxelles | Coles de Bruselas | 0%
|
| Flocons d'avoine | Copos de avena | 0%
|
| Aneth | Eneldo | 0%
|
| Endive | Escarola | 0%
|
| Pomme grenade | Granada | 0%
|
| Cassis | Grosella negra | 0%
|
| Fève | Habas | 0%
|
| Citronnelle | Hierba de limón | 0%
|
| Fenouil | Hinojo | 0%
|
| Orgeat | Jarabe de almendra | 0%
|
| Rutabaga | Nabo | 0%
|
| Noix de cajou | Nuez de anacardo | 0%
|
| Quinoa | Quinua | 0%
|
| Zeste | Ralladura | 0%
|
| Sauge | Salvia | 0%
|
| Semoule | Sémola | 0%
|
| Tamarin | Tamarindo | 0%
|
| Sarrasin | Trigo sarraceno | 0%
|