Indian Foods #2 - Statistics

General Stats
  • This quiz has been taken 197 times
  • The average score is 8 of 25
Answer Stats
Description Answer % Correct
Layered, flaky flatbread Parotta
72%
Curry of chicken tikka chunks in a creamy sauce; British national dish Chicken tikka masala
71%
Chickpea curry Chana masala
67%
Spiced potato cubes named after the colonial name for Mumbai {Bombay} potatoes
63%
Black tea named after its province of production in northeast India {Assam} tea
49%
Savoury snacks that mix fried bread and chutney, vegetables, yoghurt and spices Chaat
47%
Carbonated lemon/orange flavoured street drink sealed by a round marble (Hint: differs from the word 'Fanta' by one letter) {Banta} soda
42%
Spherical dessert balls sweetened with syrup or jaggery. Its most common variant is besan (chickpea flour) Laddu
42%
Thick Tamil dosa commonly eaten for breakfast with toppings Uttapam
40%
Milk drink mixed with rose syrup, vermicelli and sweet basil seeds Falooda
38%
Spiced minced meat dish which typically includes peas, and is sometimes used as a naan filling Keema
38%
Dessert comprising balls of the above soaked in sweetened, cardamom flavoured milk Ras malai
36%
Brown flower buds that are a staple spice in Indian cuisine Cloves
29%
Flattened rice Poha
28%
Cannabis edible preparation which can be infused into food and drinks (e.g. lassi) Bhang
26%
Minced meat balls deriving from the Urdu and Persian for 'pounded meat' Kofta
26%
Cooked, seasoned leafy greens typically eaten with bread or rice Saag
26%
Rice and water dish of various consistencies; known as 'congee' outside of South Asia Kanji
19%
Seed native to India that is used to produce ________ oil (known as canola oil in the US) Rapeseed
18%
Diced raw onion, cucumber and tomato salad that often includes herbs, and sometimes unripe mango Kachumber
12%
Pakistani stew of fried chicken/other meat prepared in a tomato, ginger and garlic sauce Karahi
10%
Indian smooth cheese Chhena
9%
Popular Bengali hollow fried bread Luchi
9%
Stir-fried curry served in a steel bowl Balti
6%
Green pepper, onion and meat curry considered to be an Indo-Chinese fusion as the ingredients are stir-fried Jalfrezi
6%
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