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Top 10 Most Hated Foods in the U.S.

Some foods seem to be disliked more often than others. Below is a list of the ten most hated foods in the U.S. Can you name them?
https://www.care2.com/causes/top-10-most-hated-foods-in-the-u-s.html
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islabonita
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Last updated: April 13, 2021
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First submittedMay 30, 2019
Times taken766
Average score60.0%
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This pungent little vegetable is the poster child for the most hated vegetable of American kids.
Brussel Sprout
Some think the best use of this item is to ward off vampires instead of eating.
Garlic
Served in a communal pot over a portable stove heated with a candle and eaten by dipping bread, many Americans think this dish is a sad, gloppy mess.
Cheese Fondue
Made from soybeans, water and a curdling agent, many find this food disgusting.
Tofu
When eaten raw, this crunchy, stringy veggie has almost no taste. Slathering peanut butter on it does not improve the taste for many.
Celery
Cooked or raw, many consider these a delicacy and an aphrodisiac. Others find them inedible.
Oyster
While French people love to pair this with french fries, Jimmy Fallon thinks it looks like pus.
Mayonnaise
Some people don’t like them for their meaty texture, others for their musty smell.
Mushroom
The black version of this treat contains Glycyrrhizin which can cause potassium levels in the body to fall.
Licorice
Some people are genetically predisposed to hating this herb.
Cilantro
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7 Comments
+1
Level 36
May 31, 2019
Seasoning meats with garlic tends to make many more palatable (lamb, for one); it is also said that garlic lowers one's blood pressure so it can't be all bad.
+1
Level 44
May 31, 2019
I like all of the things on this list except celery.
+1
Level 78
Apr 13, 2021
#licoriceforlifeandceleryandcilantroarenttoobadeither
+1
Level 44
Apr 13, 2021
🤣🤣🤣
+1
Level 60
Nov 16, 2022
I am amazed. Who dislikes garlic?

And who tf eats celery with peanut butter???

+1
Level 33
May 17, 2024
A lot of people
+1
Level 53
Apr 23, 2025
How do people hate tofu? It literally tastes like nothing and takes on the flavor of whatever you put it in or seasoned it with