| % | Vegetable | % Correct |
|---|---|---|
| 60 | Carrot | 96%
|
| 65 | Tomato | 88%
|
| 68 | Potato | 85%
|
| 53 | Lettuce | 79%
|
| 33 | Green Onions | 74%
|
| 66 | Onion | 74%
|
| 51 | Broccoli | 64%
|
| 49 | Cucumber | 63%
|
| 53 | Bell Pepper | 58%
|
| 45 | Corn | 58%
|
| 39 | Green Bean | 58%
|
| 33 | Cabbage | 53%
|
| 33 | Cauliflower | 48%
|
| 40 | Spinach | 43%
|
| 46 | Celery | 39%
|
| 41 | Garlic | 39%
|
| 38 | Sweet Potato | 33%
|
| 42 | Mushroom | 26%
|
| 30 | Asparagus | 23%
|