| Missing | Vegetable | % Correct |
|---|---|---|
| BRCCL | Broccoli | 99%
|
| CBBG | Cabbage | 97%
|
| SPNCH | Spinach | 97%
|
| LTTC | Lettuce | 96%
|
| CRRT | Carrot | 95%
|
| GNGR | Ginger | 94%
|
| GRLC | Garlic | 93%
|
| CLFLWR | Cauliflower | 90%
|
| SQSH | Squash | 90%
|
| TRNP | Turnip | 87%
|
| P | Pea | 83%
|
| CRN | Corn | 82%
|
| KL | Kale | 80%
|
| BT | Beet | 78%
|
| PTT | Potato | 77%
|
| SPRGS | Asparagus | 70%
|
| RTCHK | Artichoke | 53%
|
| CLR | Celery | 46%
|
| NN | Onion | 46%
|
| KR | Okra | 35%
|