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Oriental Wok - Statistics
General Stats
- This quiz has been taken 2 times
- The average score is 5 of 23
Answer Stats
| Hint | Answer | % Correct |
|---|---|---|
| 16 | BALI MAKI STEAK | 100%
|
| 14 | CRAB RANGOON | 100%
|
| 6.5 | HOT & SOUR SOUP | 100%
|
| 15 | SHRIMP TOAST | 100%
|
| 3.5 | SPRING ROLL | 100%
|
| 15 | ASPARAGUS STIR-FRY | 0%
|
| 14 | CHICKEN LETTUCE WRAPS(4) | 0%
|
| 16 | CHICKEN MAKI | 0%
|
| 15 | CHINESE EGGPLANT STIR-FRY | 0%
|
| 6.5 | CHINESE VEGETABLE SOUP | 0%
|
| 6.5 | EGG DROP SOUP | 0%
|
| 3.5 | EGG ROLL | 0%
|
| 16 | FRESH GROUPER STIR-FRY | 0%
|
| 14 | GENERAL WONG’S CHICKEN | 0%
|
| 14 | HONG KONG CHICKEN | 0%
|
| 14 | POT STICKERS | 0%
|
| 17 | SEAFOOD DOUBLE | 0%
|
| 14 | SESAME CHICKEN | 0%
|
| 3.5 | SHRIMP CHEESE ROLL | 0%
|
| 16 | SPICY CHENGDU GROUPER | 0%
|
| 15 | SZECHUAN GREEN BEANS | 0%
|
| 17 | TERIYAKI WILD SALMON | 0%
|
| 7.5 | WON TON SOUP | 0%
|
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