| Question | Answer | % Correct |
|---|---|---|
| A glazed ham, often coated with brown sugar, honey, or pineapple, is a popular alternative or addition to turkey. It offers a sweet and savory contrast to the meal. | Ham | 89%
|
| Tart and sweet, this sauce is made from fresh or canned cranberries and often flavored with orange zest or cinnamon. It balances the richness of the other dishes. | Cranberry Sauce | 78%
|
| Especially popular in Southern households, this creamy, cheesy pasta dish is a comforting and indulgent side. | Macaroni and Cheese | 78%
|
| Creamy and buttery, mashed potatoes are a must-have. They're often made with heavy cream, butter, and sometimes garlic or sour cream for richness. | Mashed Potatoes | 78%
|
| The quintessential Thanksgiving dessert, made with spiced pumpkin custard in a flaky pie crust. Often topped with whipped cream. | Pumpkin Pie | 78%
|
| A classic American dessert with spiced apples and a buttery crust. Sometimes topped with a lattice or crumb topping. | Apple Pie | 67%
|
| Often roasted with bacon, balsamic glaze, or apple cider, Brussels sprouts add a savory, slightly bitter note to the meal. | Brussel Sprouts | 67%
|
| A creamy mix of green beans, mushroom soup, and crispy fried onions. It’s a nostalgic favorite that adds a creamy, crunchy texture to the plate. | Green Bean Casserole | 67%
|
| The centerpiece of most Thanksgiving tables, roast turkey is typically seasoned with herbs like rosemary, thyme, and sage, then slow-roasted until golden brown. Some families brine the bird beforehand for extra juiciness, and others deep-fry it for a crispy twist. | Roast Turkey | 67%
|
| Made with cubed bread, onions, celery, herbs, and broth, this dish is baked until golden and crispy on top. Variations include sausage, apples, or nuts for added flavor and texture. | Classic Bread Stuffing | 56%
|
| Slightly sweet and crumbly, cornbread is a Southern staple that pairs well with savory dishes like chili or stuffing. | Cornbread | 56%
|
| A rich, gooey pie made with pecans, corn syrup, and brown sugar. It’s sweet, nutty, and decadent. | Pecan Pie | 56%
|
| Similar to pumpkin pie but made with mashed sweet potatoes, offering a slightly different texture and flavor | Sweet Potato Pie | 56%
|
| A Southern favorite, this version uses crumbled cornbread instead of white bread and often includes sage, onions, and sometimes sausage or oysters. | Cornbread Stuffing | 44%
|
| Soft, buttery rolls are perfect for sopping up gravy or making mini turkey sandwiches with leftovers. | Dinner Rolls | 44%
|
| A sweet and savory dish featuring mashed sweet potatoes topped with marshmallows or a brown sugar-pecan crumble. It’s dessert-like but served as a side. | Sweet Potato Casserole | 44%
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