| Hint | Réponse | % Correct |
|---|---|---|
| 5 | Choux de Bruxelles | 51%
|
| 7 | Oignons | 39%
|
| 1 | Endive | 36%
|
| 10 | Huitres | 35%
|
| 8 | Réglisse/Anis | 29%
|
| 6 | Coriandre | 23%
|
| 9 | Poivrons | 22%
|
| 4 | Sardines | 22%
|
| 2 | Gingembre | 18%
|
| 3 | Fruits Secs | 3%
|