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Turkish Food Besides Kebab - Statistics
General Stats
- This quiz has been taken 918 times
- The average score is 9 of 15
Answer Stats
| Hint | Answer | % Correct |
|---|---|---|
| Salty yoghurt drink | Ayran | 81%
|
| Sweet pastry that consists of multiple layers filled with nuts and flavored with syrup | Baklava | 80%
|
| Stuffed bell peppers | Dolma | 76%
|
| Bagel with sesame seeds | Simit/Gevrek | 74%
|
| Round, thin dough topped with meat and vegetables, also known as Turkish Pizza | Lahmacun | 67%
|
| Scrambled eggs with tomatoes | Menemen | 64%
|
| Vine leaves rolled around rice, herbs and spices | Sarma | 63%
|
| Dumplings typically served with garlic yoghurt and red pepper sauce | Mantı | 62%
|
| Raw meatballs (sometimes eaten rolled in a lettuce leaf) | Çiğ Köfte | 59%
|
| Dry, spicy sausages typically made of beef or sheep meat | Sucuk | 58%
|
| Sweets made of starch and sugar most commonly flavored with rosewater | Lokum (Turkish Delight) | 57%
|
| Baked pastries filled with various ingridients | Börek | 51%
|
| Street food made out of intestines of lamb or goat | Kokoreç | 48%
|
| Turkish flatbread often filled with beef, spinach, potatoes or feta | Gözleme | 34%
|
| Traditional soup made with sun-dried grains and yoghurt | Tarhana | 22%
|
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