| Answer | % Correct |
|---|---|
| Black soup | 34%
|
| Ham | 34%
|
| Lamb stew | 34%
|
| Fig cake / Dveláh | 31%
|
| Nettle stew | 30%
|
| Congee | 28%
|
| Placenta cake | 28%
|
| Chinese steamed bun / Mantou | 27%
|
| Oatcake | 27%
|
| Jeok | 24%
|
| Onigiri | 24%
|
| Zongzi | 18%
|
| Shrikand | 15%
|
| Chutney | 14%
|
| Moretum | 11%
|
| Testaroli | 11%
|