Name the Beef Cuts - Statistics

Jump to: Answers on the Map | Answer Stats | Score Distribution | Your Scores

General Stats

This quiz has been taken 33 times
The average score is 8 of 12

Answers on the Map

Answers color-coded by a green-red scale on the quiz's map according to % correct below.

Answer Stats

Answer	% Correct
Rib	90%
Sirloin	86%
Chuck	76%
Shank	71%
Tenderloin	71%
Brisket	67%
Flank	67%
Round	57%
Bottom Sirloin	43%
Plate	43%
Short Loin	43%
Top Sirloin	43%

Score Distribution

Percent of People with Each Score

Percentile by Number Answered

Your Score History

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