| Answer | % Correct | |
|---|---|---|
| 2 608 578 T | Skipjack tuna | 92%
|
| 1 223 907 T | Yellowfin tuna | 92%
|
| 1 049 666 T | Atlantic cod | 68%
|
| 1 036 708 T | European pilchard | 46%
|
| 1 778 488 T | Atlantic herring | 31%
|
| 1 714 896 T | Chub mackerel | 29%
|
| 8 319 597 T | Peruvian anchovy | 23%
|
| 1 321 662 T | Japanese anchovy | 22%
|
| 3 206 513 T | Alaska pollock | 14%
|
| 1 258 628 T | Largehead hairtail | 1%
|