Top Twelve Common Foods which Provide Vitamin C

Omitting Kakadu plum, Camu Camu, Acerola, Seabuckthorn, Indian gooseberry, and Baobab. Combined fruits and veggies which had more than one color or variety on the list.
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ander217
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Last updated: May 29, 2017
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First submittedMay 29, 2017
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Average score33.3%
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Source: https://en.wikipedia.org/wiki/Vitamin_C
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Answer
Fruit of a flowering thorny plant
Rose hip
Veggie, can be hot or mild
Peppers
Tropical fruit with pear-like texture
Guava
Small black, red, or white berries, often dried
Currants
Italian flat-leafed or curly leafed herb
Parsley
Green fruit, aka Chinese Gooseberry
Kiwi Fruit
George HW Bush hated this veggie
Broccoli
Cross between a raspberry and a dewberry
Loganberry
They look like tiny cabbages
Brussels Sprouts
Orange-red, elliptical berry, superfruit
Wolfberry
Asian fruit, often canned, also called a nut
Lychee
Orange fruit, if unripe will pucker your mouth
American persimmon
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3 Comments
+1
Level 79
Nov 3, 2017
didn't know that roses had fruits... and apparently we've been lied to by the orange farmer's lobby. I like kiwis better, anyway.
+1
Level 74
Nov 4, 2017
I was surprised by oranges, too. They tied with lemons further down the list below cloudberry, elderberry, papaya, and strawberry. Also I was amazed to learn that liver has more vitamin C than limes, and that garlic has more than grapefruit. Australia's kakadu or billygoat plum is by far the winner in the vitamin C race with possible totals of over 5000 mg/100g versus the orange which has 50mg/100g.
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Level 74
Nov 4, 2017
Roses are in the rosaceae family which also includes apples, pears, plums, apricots, strawberries and other popular fruits.