A flat white is not a latte - in New Zealand you'll usually see both on a menu. A latte is milkier; here's a fuller explanation. Latte means milk in Italian, which I discovered to my cost the first time I went into a café in Italy and asked for one. The barista poured me a cup of hot milk, then asked in a confused tone of voice, "Do you want some coffee with that?"
According to Wikipedia, and my own personal experience, it is most similar to a latte. If has slightly less foam than a latte, and therefore much less foam than a cappuccino.
But doesn't 'latte' in English translate to 'caffè latte' in Italian? I remember the first time I asked for 'un café' in Toulouse. I thought at 5 francs, that was really cheap till they brought me a thimble of mud. I was very unworldly back in 1992.
Malbaby, you must be a tourist or immigrant mate, 'cos that's an incredibly unAustralian thing to say (and I type this on ANZAC day). Don't speak for us. A latté and flat white are very different - the consistency, not the volume, of the milk is they key difference.
Ah yes. The political grudge between Greece and Turkey. A bit rich for JetPunk to label it a political grudge when all they need to do is read a history book. There they'll find 400 years of genocide throughout Greece and Eastern Europe all of which came at the hands of Turkey. So rich, you could probably put it in to your next cup of Coffee.
Yea. I would agree that Ethiopia is the most likely real answer. Like most things that happened in sub Saharan Africa prior to 1700 proof is hard to find though.
That is the distinguishing feature of American coffee, the filter that removes taste. Coffee goes from dark brown with a wonderful coffee taste to bitter, black water that tastes like caffeine. Resist the paper filter.
But yeah, I don't get how an "American coffee" is coffee and water. That is all coffee. Most Americans don't drink straight black coffee, so I don't get it.
It is an espresso diluted with water, to taste like traditional drip coffee. The rumour is that it originates with US soldiers who were stationed in Italy after WW2, because they wanted to achieve the taste they were accustomed to.
Nice Quiz! BBC.com published a coffee business article a few days ago. The five Nordic countries are the biggest consumers per capita, in this order: Finland, Sweden, Iceland, Norway, and Denmark - the biggest producer being Brazil. Highest retail prices for roasted coffee are in UK.
I went to the cafe in St. Mark's Square, Venice which was allegedly the first (or among the first?) places in Europe to ever serve coffee. Then I left because they wanted 10 euros for a Coca Cola.
If you go to Venice and seek out the first place to serve coffee in Europe specifically to order a coca-cola, that's on you. Did you also try ordering a grilled cheese at Osteria Francescana?
Added two new coffee quizzes (and updated one) today, including my first ever picture quiz: "UK's Most Favourite Coffee Drinks". Do Macchiato or Latte or the other coffee pics look right in your mind?
American coffee uses filters to hold back all the taste and turn a brown drink into a bitter, diluted black caffeine water. It smells great, but that's just the flavor left in the filter. And then....there's Tim Horton's which might have some legal monopoly on coffee in Canada or something. A town of 20,000 will have 20 of them. And. It. Is. Weak.
To be fair I don't blame Greece for having a grudge against Turkey. The Ottoman Turks commited the Greek genocide against them and never apologized for the Barbary slave trade. Turkey needs to stop cowering behind it's past. Just because it was the Ottoman empire then and it's Turkey now doesn't change the fact that the perpetrators were still Turks. Same goes for the Armenian genocide. At least the west apologized for it's past involvement in slavery and genocide.
The Sufi monasteries in Yemen did record their use of coffee as a drink, but history favours Ethiopia.
But yeah, I don't get how an "American coffee" is coffee and water. That is all coffee. Most Americans don't drink straight black coffee, so I don't get it.
And Armenians call it Armenian coffee for the same reason Greeks call it Greek coffee.
Did the Ethiopians not drink the beans, making Yemen the correct answer? What am I missing here?