137,000 results, so not high enough to make the list. I do think there are probably a couple I missed, however. Time will tell. This quiz won't be featured until December 16th, the anniversary of the Boston tea party.
Orange pekoe was my first answer, due likely to the Lipton Tea commercials from the 1960s with George Fenneman talking about Lipton's "great orange pekoe" tea.
Strictly speaking red, yellow, root infusions etc aren't tea because they have nothing to do with the tea plant. However I liked the quiz and it worked well internationally too. -- Had "fermented bacteria and yeast" for the first time ever last Saturday when it was RestaurantDay :) An interesting taste that. (And no, didnt get the answer.) I was told it was from a mushroom.
I tried Jane Grey, Lady Jane Grey, and Jane Gray. No idea why I kept trying to insert Jane into the name of the tea. I definitely need a cup to wake up my brain.
"Hot tea" looks like about 19 million results. Maybe questionable to include it, but if you're including "iced tea" and "sweet tea," then hot tea should count too.
sometimes things get named for part of an item, pars pro toto, like "wheels" for car. Other times, product take on a brand name as a general name, can't think of examples in English, ah aspirin might be one? It is not uncommon for names to be derived from something else.
As long as people realise it is (originally) only really tea if it actual comes from the teashrub I think it's fine. And if they don't it is fine as well. Language changes, the word tea is simpler than infusion. It is nice to know the underlying facts (I didn't use to know tea was only tea when it came from a teashrub, when I found out I was happy I learned this new trivia, love this kind of info, and have shared it with others, "did you know.." :). In daily life however I always say tea. In my language saying it differently would make it sound you were giving a chemistry class haha, if people even understood you.
Is "sweet tea" made from some special herb or something? Or is it just with more sugar/honey? If it is the latter I don't think it should be on the list, then you should have watery tea or extra strong/long infused (not sure how to translate it, you keep the tea in longer so it gets darker and stronger) or milky tea etc.
You can make your tea sweet on a scale from one to 10 and you can make it strong from 1 to ten. Everybody has different preferences. Like mildy sweet, quite watery or. Reasonably sweet, extremely strong. The list would be (nearly) endless.
And "Camomile"!
As long as people realise it is (originally) only really tea if it actual comes from the teashrub I think it's fine. And if they don't it is fine as well. Language changes, the word tea is simpler than infusion. It is nice to know the underlying facts (I didn't use to know tea was only tea when it came from a teashrub, when I found out I was happy I learned this new trivia, love this kind of info, and have shared it with others, "did you know.." :). In daily life however I always say tea. In my language saying it differently would make it sound you were giving a chemistry class haha, if people even understood you.
You can make your tea sweet on a scale from one to 10 and you can make it strong from 1 to ten. Everybody has different preferences. Like mildy sweet, quite watery or. Reasonably sweet, extremely strong. The list would be (nearly) endless.