Not quite so simple. Sweet Potato and Yam are botanically different, but often used interchangeably linguistically: https://en.wikipedia.org/wiki/Sweet_potato
If cauliflower and cabbage are lumped together, you could also add cabbage to the group, and a few that don't make the list on their own (e.g. kale and Brussels sprouts). They're different cultivar groups of the same species, Brassica oleracea. Turnip is actually a variant of a closely related species, Brassica rapa, while carrots are from the Apiaceae family, a completely different branch of the higher plants, so it makes no sense to lump carrots and turnip together as a single answer.
Like, especially considering you lump together broccoli and cauliflower. Are orange and tangerine really more differentiated than cauliflower and broccoli?
I understand yam and sweet potato. They are two completely different things, but carrot and turnip are also different. Sorghum and millet are much more closely related than those two, and I find it difficult to believe there are more green beans raised than dried beans such as pinto, black, navy, etc.
My grandmother used to grow a sweet potato variety called Yellow Yam so you are correct that there are varieties of sweet potato called yam, but no matter what we call them, in reality as I stated previously, they are two different plants. I've never seen a true yam in US grocery stores.
Yams are a West African vegetable. Due to slavery, the New World vegetable, sweet potato, was given the moniker 'yam' because it was the closest thing the enslaved West Africans saw to their former staple crop.
Ah, turns out I did think of millet in my own language. I was allready thinking, I dont know all the english names for the grains, or at least couldnt come up with all. And this one I was pretty sure I didnt know the english term for. (Also thought of the dutch name for barley, which is very similar as the one for millet. Gerst and gierst)
Not much vanilla is necessary to flavor a food (the reason there are no spices in this quiz). And most vanilla flavor is artificial, because real vanilla is pretty expensive.
Could this answer at least accept "cantaloupe" or "honeydew" as type-ins? I got watermelon and then tried cantaloupe, and when it wasn't accepted, I assumed there must be no more melons on the list.
This source must have been really weird. It groups together carrots and turnips, but not bananas and plantains? Sure, they're different species, but they are in the same Genus. Meanwhile, carrots and turnips aren't even in the same family.
Haha. It's lovely very lightly steamed with melted butter or a drizzle of olive oil, freshly ground pepper, salt and a splash of fresh lemon juice. Promise.
Different vegetables entirely, though as others have pointed out in North America people colloquially refer to an orange variety of the sweet potato as a yam.
I'm surprised there's not more beans on here. I'm curious what the statistics are for certain other crops like tea, coffee, cacao, tobacco, khat, and coca. Also I really wonder if lumber is actually a crop, because it meets the definition of a crop as "a plant that can be grown and harvested extensively for profit or subsistence."
It's the scientific name and the umbrella term for most corn types. I believe in French they still call it mais (with a trema or two dots over the i) (pronounced May-ees)
"Corn" only really means maize if you live in North America, I think (as does the Collins Dictionary). In Britain the proper terms are maize when it's growing in the field and sweetcorn when it's on your plate - except for corn on the cob, confusingly. That said, quite a lot of people do follow the American usage.
I'm surprised wood or lumber didn't make the list. It's not a food but neither is rubber so the food aspect of crop is not in play. The USA by itself uses more than 100 million tons each year.
Quizmaster, is it possible to post a link to the source? I'm curious about the rankings and the methodology, but I wasn't able to find the info when I did a brief search on FAOSTAT.
Not a complaint about the quiz, but about the source- alfalfa absolutely belongs here. I couldn't find 2019 data specifically, but nearby years were in the 200 million ton range, which clearly qualifies for the list.
I could sort of understand if this was only counting crops for "human consumption", but the significant majority of corn grown is used for animal feed (or biofuel), same as alfalfa. I just can't see a reason why it wouldn't be on the list.
Cauliflower and Broccoli are two completely different vegetables with completely different flavours. If they are combines, I think oranges and tangerines should also be put together into 1 category
cauliflower and broccoli are literally the same plant. but that being said, all the cabbages are also under that umbrella, so idk why cauliflowers and broccolis are separate from cabbage
Well, they are not "literally the same plant". They are the same species. I mean, a given individual plant will only produce one of those crops and it's not a mystery which one it will be. Despite several crops being the same species, they are distinct in much the same way that greyhounds are distinct from pugs.
According to this definition https://dictionary.cambridge.org/dictionary/english/crop mushroom should not count as a crop since it is not a plant but a fungee
You know this is strictly optional, right? I mean, you're not required to participate. Don't get me wrong, we're happy to have you around, but if this is an inconvenience, feel free to take a break. No one will mind.
Wikipedia: "During the early 2000s, alfalfa was the most cultivated forage legume in the world. Worldwide production was around 436 million tons in 2006."
I got several of the others by remembering what the most common food allergies are to.
I was surprised not to see cacao, coffee or smokable plants
Grapefruit, which i belive is around 85 mtons, and Coffee Plants
Coffee should definitely be in there
In South Korea, it is a common belief that people can die if they sleep in a closed room with an electric fan running.
Have you ever slept in a closed room with an electric fan running?
Also, why are melons and watermelons separate? I guessed melon and didn't think to also write watermelon since it was already encapsulated by "melon"
It seems a little bit random to me, what is grouped together and what not...
I could sort of understand if this was only counting crops for "human consumption", but the significant majority of corn grown is used for animal feed (or biofuel), same as alfalfa. I just can't see a reason why it wouldn't be on the list.