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1. Moussaka
Moussaka is an eggplant- and/or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East, with many local and regional variations
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2. Beignets
Beignets are Tiana's specialty in The Princess and the Frog
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3. Börek
Börek is a family of baked filled pastries made of a thin flaky dough such as phyllo or yufka
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4. Everlasting Gobstopper
This candy was made by Willy Wonka from Charlie And The Chocolate Factory by Roald Dahl
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5. Balut Egg
Balut is a Filipino term for a fertilized developing egg embryo that is boiled and eaten from the shell
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6. Krabby Patties
These patties are from Spongebob Squarepants
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7. Eggy Bread
Eggy bread is the British term for French Toast
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8. Blood Sausage
A blood sausage is a sausage filled with blood that is cooked or dried and mixed with a filler until it is thick enough to solidify when cooled
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9. Warthog Anus
In Namibia, the sphincter muscles of the anus are cut and eaten as a delicacy