Statistics for Allergens in British Food Law

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General Stats

  • This quiz has been taken 63 times
  • The average score is 7 of 14

Answer Stats

Answer% Correct
Milk
87%
Nuts
76%
Cereals containing gluten
74%
Peanuts
70%
Eggs
67%
Fish
57%
Soybeans
57%
Celery
33%
Mustard
28%
Sesame seeds
26%
Crustaceans
24%
Lupin
19%
Molluscs
17%
Sulfur dioxide and sulfites
15%

Score Distribution

Percentile by Number Answered

Percent of People with Each Score

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