Answer | % Correct |
---|---|
Wheat | 100%
|
Corn | 93%
|
Barley | 84%
|
Rice | 65%
|
Oats | 62%
|
Rye | 59%
|
Quinoa | 47%
|
Sorghum | 38%
|
Millet | 35%
|
Buckwheat | 27%
|
Amaranth | 25%
|
Triticale | 11%
|
Copyright H Brothers Inc, 2008–2024
Contact Us | Go To Top | View Mobile Site