Be careful. These definitions are US/UK definitions, not french definitions. ;)
Except "saké" all words are french words but with US/UK meaning.
Not too bad but it was still hard, my mind was go back and forth and thinking in three languages at once! French, English and my own. Sort of fries your system haha. And makes you miss something obvious like purée... somehow I think I read fruit and couldnt get smoothies out of my head haha.
Also was stuck on trainee for protegé. Once your mind is on a certain track, it is hard to get out of it. (well it went to page and pupil but that didnt help..)
And too naïve for the risqué one ;)
Even if some meanings are different from the French, I just guessed the closest one.
Also the whipped up egg whites one - meringue? Pavlova? Baked alaska? (I realise these don't end in é but) please clarify that it's not Just whipped egg whites - this misleads even if you know what you're talking about when it comes to food!
Otherwise fun quiz thank you :)
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