Greek Foods - Statistics

General Stats
  • This quiz has been taken 503 times
  • The average score is 6 of 15
Answer Stats
Hint Answer % Correct
A white, salty cheese made from a mixture of sheep and goat milk Feta
83%
A dish made of meat, usually pork or chicken, cooked on a vertical rotisserie and served in a pita Gyro
82%
A Greek cucumber yogurt sauce Tzatziki
79%
similar to the above, but with eggplant instead of ground beef Moussaka
73%
A dish made by grilling skewered meat; usually in a pita with french fries, tomatoes, etc. Souvlaki
63%
A filo pastry pie made with a feta and spinach filling Spanakopita
47%
Greek lasagna made with ground beef and béchamel Pastitsio
42%
Greek fried cheese. OPA! Saganaki
40%
Greek bread/cake made on New Year's Day with a coin in it; the person who finds the coin gets good luck for that year Vasilopita
31%
Greek soup made from lamb offal; eaten on Easter Magiritsa
25%
Rice pudding served with cinnamon Rizogalo
17%
Lemon-Rice soup Avgolemono
16%
A spread of feta, roasted red peppers, and (rarely) garlic Tirokafteri
9%
Boiled dandelion greens served with lemon and olive oil. Xorta
6%
A hard, dry biscuit (rusk) made from whole wheat, chickpea, or barley flour Paximathi
2%
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