Statistics for Popular Culinary Herbs in the US

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General Stats

  • This quiz has been taken 390 times
  • The average score is 8 of 10

Answer Stats

HintAnswer% Correct
Pesto, spaghetti sauce, ThaiBasil
96%
Julep, mojitoMint
90%
Flat-leaf, Italian, garnishParsley
84%
Woody evergreen, lambRosemary
82%
Mediterranean, Mexican, pizza, wild marjoramOregano
79%
English, winter, creeping, herbs de ProvenceThyme
76%
Mexican food, corianderCilantro
74%
Fronds, umbels, picklesDill
73%
Turkey stuffing or brown butter sauceSage
72%
Tube-like leaves, mild onion flavor, purple blossomsChives
53%

Score Distribution

Percentile by Number Answered

Percent of People with Each Score

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