Foods that Start with G

Based on a picture, can you guess these foods and drinks that start with the letter G?
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Last updated: August 9, 2020
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First submittedMay 13, 2012
Times taken74,181
Average score68.8%
Rating4.06
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Hungarian
Spanish (served cold)
Graham Cracker
Gooseberry
Used in Indian cooking
named after a city in the Netherlands
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49 Comments
+7
Level 75
Nov 17, 2014
Ganash, Ganashe... wonder if I got this right at all.. well.. Ganach? Uhm.. maybe with an "e" at the end. FINALLY!
+5
Level 50
Mar 8, 2015
Who is Graham cracker? Never heard of him!
+1
Level 91
Apr 17, 2015
Better yet, his name was Sylvester--Sylvester Graham
+2
Level 74
Oct 1, 2018
He created a special type of whole wheat flour that is unbolted and coarsely ground. There is a dispute as to whether he created the graham cracker, or whether others created it using his flour. I've read that the closest thing to graham crackers in Britain is digestive biscuits, if that helps.
+2
Level 74
Sep 14, 2020
I think it's that biscuit you hear pronounced as "gram" cracker in films and stuff.
+1
Level 72
Dec 15, 2020
It was intended as health food originally. And then people started adding sugar and chocolate and marshmallows. Oh, people.
+2
Level 78
May 25, 2021
The story is actually quite interesting. It was invented by a preacher during the temperance movement. He believed that it was important to minimize your pleasure on earth as much as possible, including with food. So because of his teachings, followers invented the most bland and boring food imaginable. And now people use it for crust in delicious pies that gives oh so much earthly pleasure.
+2
Level 53
Mar 9, 2015
Also spelled "ghi."
+3
Level 38
Mar 12, 2015
As another poster said, Ghee is also acceptably spelled Ghi. I entered it over and over and it wouldn't take it.
+8
Level ∞
Aug 9, 2020
Five years later... ghi will work!
+4
Level 74
Jan 19, 2017
Mmmm...s'mores. Now I'll be thinking about them all day, wishing I had some. (We have a black/white/tan cat named S'mores.)
+4
Level 76
Sep 13, 2020
I wonder how S'mores used to be an answer here, when this is a g-answers quiz.
+1
Level 41
Sep 13, 2020
Ganache crackers are used to make S'mores (usually)
+6
Level 74
Sep 13, 2020
Graham crackers always make me think of s'mores - a graham cracker topped with a square of Hershey bar and a toasted marshmallow, smashed with another graham cracker square. Mmmm, good.
+2
Level 43
Mar 27, 2018
I need to learn how to spell lol
+5
Level 99
Aug 10, 2020
Haha, I couldn't get past ganache, had gravy in my head and took forever to get it out! Fun quiz series, thank you.
+4
Level 80
Sep 13, 2020
Suggestion: just wash your hair normally - I'm sure it'll take care of the gravy! XD
+8
Level 76
Sep 13, 2020
Gummy?
+1
Level 79
Sep 13, 2020
So gooseberries look like little beach balls?
+2
Level 74
Sep 13, 2020
Very hard, sour beach balls - until they ripen and get soft, pink, and mushy and then they become bleh. I have gooseberries that came from my grandmother who got them from her mother, and now my son is growing some of them, too. Some families pass down valuable antiques, ours passes along thorny berry cuttings.
+5
Level 69
Sep 13, 2020
I don't know what you did to our cheese, but it is supposed to be yellow.
+3
Level 71
Sep 14, 2020
Yeah, I guessed it because it was the first cheese I thought of that started with G, but that picture doesn't really look like a Gouda to me.
+1
Level 76
Apr 1, 2024
I think I found the cheese used, called midnight moon (shown on mudoquesos.com) The cheese in question is actually made from goatsmilk, so I don't think that qualifies as gouda.

I think it would be best to use an original gouda cheese to be more recognisable, eventhough (or maybe because..) I just learned anyone could use the term gouda unless it is called Gouda Holland, which is protected and can only be produced in the Netherlands (the whole country, not just the province of south-holland where Gouda is)

+2
Level 89
Nov 16, 2020
Isn't it just an old Gouda?
+2
Level 74
Sep 13, 2020
My grandmother used to grow something in her garden she called gherkins, but they looked nothing like a cucumber. They reminded me of a giant, green, cocklebur. She pickled them, but I couldn't get past the looks of them enough to enjoy eating them.
+2
Level 61
Sep 13, 2020
why is gumdrop least guessed. am i already old at 13?
+2
Level 56
Dec 12, 2023
because no one calls it gumdrops
+5
Level 74
Sep 13, 2020
Gumdrops are called jubes in Australia. Tried several variations of gummy + candy/lolly etc to no avail. Even had a go with gelatine. Can we just get gummy for that one?
+6
Level 77
Sep 15, 2020
I had the same problem because they're called midget gems in the UK.
+1
Level 68
Feb 11, 2022
I had the same problem at first then the phrase goody gum drops popped into my head. Don't think I've heard it for at least 30 years though!
+2
Level 68
May 30, 2023
Same problem. In New Zealand I would call that a jube, I also tried fruit pastile, wine gum, gummy. Not called gumdrops here.
+1
Level 67
Aug 21, 2025
i would say midget gems dont normally have sugar on the outside. i thought it looked like a misshapen jelly tot, but had not idea to the answer
+2
Level 47
Sep 14, 2020
Really surprised that less than half got gumdrops.
+6
Level 69
Sep 14, 2020
See above. Because just like graham crackers and gyro they are very geographically specific
+3
Level 74
Sep 15, 2020
The Ganache photo could conceivably also be "Gravy"?
+3
Level 85
Sep 15, 2020
Also the granola photo could be ganja
+3
Level 69
Sep 16, 2020
I thought it was more along the lines of Gaspatchio.. So tried various spellings before giving up thinking I must have been wrong.
+2
Level 77
Sep 29, 2020
more people know the word gherkin than gyro??
+2
Level 72
Dec 15, 2020
Many places don't call it gyro :)
+1
Level 84
Jan 14, 2022
then what is it called?
+1
Level 81
May 11, 2025
kebab
+1
Level 55
Apr 21, 2021
Most of them are green
+2
Level 71
Jul 27, 2022
Ganache? Haven't tried that or heard of it...I though it looked like mole or gravy. Anyway, gooseberries were a childhood favorite of mine. They are hard to find now. Part of the reason is that the gooseberry plant serves as one of the host species of a fungus that kills pine trees that are grown for their valuable wood. Canned gooseberries are sometimes sold in grocery stores, but are hard to find.
+1
Level 67
Jul 28, 2022
Ganache is simply melted chocolate and cream that you would put onto a cake or biscuit, usually very glossy - I'm sure you've tried it!
+2
Level 20
Nov 12, 2022
i only got ganache becuase i used to watch A LOT of baking shows
+1
Level 63
Jan 25, 2023
Ganasche is best when nobody is looking.

I want to do the same with the Dijon and dill on the doritos from the D quiz.

Will be shopping, and then alone.

+1
Level 61
Aug 11, 2025
I thought it was gram cracker, then I tried gran and gramm and then grandma before trying Graham cracker
+1
Level 70
Oct 30, 2025
Part of this is just me being silly, but that cheese hint was more of a hindrance than a help to me specifically. I had no idea Gouda was Dutch, and I couldn't get Groningen out of my head. I probably would've gotten it if I was *only* prompted to think of a cheese that started with G.
+1
Level 59
Jan 24, 2026
GUMBO shoulda been here. Good job otherwise.