Asian cuisine by country

Do you know where these food originated from?
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mcpf
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Last updated: December 6, 2014
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First submittedDecember 6, 2014
Times taken198
Average score50.0%
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Food
Country
Bulgogi
Korea
Kibbeh
Lebanon / Syria
Dim sum
China
Nasi Lemak
Malaysia
Ngathrek golop Ihakpa
Bhutan
Samlor Kako
Cambodia
Kushari
Egypt
Chilli crab
Singapore
Food
Country
Masala Chai
India
Yakitori
Japan
Buuz
Mongolia
Bubble tea/Pearl milk tea
Taiwan
Phở
Vietnam
Tom Yum Goong
Thailand
Tumpeng
Indonesia
Kebab
Turkey
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2 Comments
+1
Level 45
Dec 7, 2014
It's probably better to refer to "chai tea" as "masala chai". "Chai" just means "tea" and it's mostly western countries that use "chai tea" to refer to the spiced tea.
+1
Level 59
Mar 3, 2018
In India we call tea either only tea or only Chai, not "Chai tea".