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French Cuisine - Sudden Death - Statistics
General Stats
- This quiz has been taken 403 times
- The average score is 6 of 14
Answers on the Grid
Answers color-coded by a green-red scale on the quiz's grid according to % correct below.
Macaron
Brioche
Profiterole
Ratatouille
Syrah (Shiraz)
Salade niçoise
Chardonnay
Steak tartare
Crêpe
Quiche
Camembert
Beef bourguignon
Baguette
Brie
French toast
Mourvèdre
Cheddar
Gruyère
Fondue
Panettone
Poutine
Bourbon whiskey
Jamón
Apple strudel
Answer Stats
| Answer | % Correct | |
|---|---|---|
| France [1][2] | Baguette | 63%
|
| France [1] | Crêpe | 61%
|
| France [1] | Ratatouille | 55%
|
| France [1][2] | Brioche | 54%
|
| France [1][2] | Beef bourguignon | 50%
|
| France [1][2][3] | Macaron | 50%
|
| France [1] | Camembert | 48%
|
| France [1][2] | Quiche | 47%
|
| France [1] | Brie | 46%
|
| France [1][2] | Chardonnay | 41%
|
| France [1][2] | Profiterole | 38%
|
| France [1] | Salade niçoise | 38%
|
| France [1][2] | Steak tartare | 35%
|
| France [1][2] | Syrah (Shiraz) | 4%
|
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