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Ingredients of Six Basic Mixed Drinks (Cocktails)

The Fine Art of Mixing Drinks is a book about cocktails by David A. Embury, first published in 1948. The book is noteworthy for its witty, highly opinionated and conversational tone, as well as its categorization of cocktails into two main types: aromatic and sour. It also outlines six basic cocktails. Can you name all of the ingredients?
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Last updated: February 21, 2022
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First submittedOctober 5, 2018
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Average score53.8%
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Daiquiri
White Cuban rum
Lime juice
Simple syrup
 
Jack Rose
Applejack
Lemon juice
Grenadine
Manhattan
American whiskey
Italian sweet vermouth
Angostura bitters
 
Martini
English gin
French dry vermouth
Old Fashioned
American whiskey
Simple syrup
Angostura bitters
 
Sidecar
Cognac/Armagnac
Lemon juice
Cointreau/Triple Sec
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5 Comments
+1
Level 64
Feb 16, 2022
bourbon should be accepted for "american whiskey" or not? Most manhattans or old fashioneds are either made with rye or bourbon
+1
Level 90
Feb 16, 2022
Just "whiskey" would have worked, but I have now added "bourbon" as a type-in! Thanks for your input!
+2
Level 64
Feb 21, 2022
brandy should be acceptable for cognac / armagnac
+1
Level 90
Feb 21, 2022
Thanks