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10 Foods That Never (or Almost Never) Expire - Statistics
General Stats
- This quiz has been taken 94 times
- The average score is 5 of 10
Answer Stats
| Hint | Answer | % Correct |
|---|---|---|
| The oldest jar of this sticky stuff ever found is believed to be 5500 years old. Unbeelievable! | Honey | 95%
|
| Whether powdered or granulated this item can last a long time if kept in airtight containers to keep moisture at bay. | Sugar | 77%
|
| This item will last nearly forever if you don't add iodine. | Salt | 61%
|
| Even after it has been opened, this salty, liquid condiment from Asia can keep for years in your refrigerator. | Soy Sauce | 61%
|
| While the flavors will change over time due to oxidation, this item will be OK to drink as long as you don't drive afterwards. | Hard Liquor | 55%
|
| This item will maintain its nutrient content and flavor for 30 years when stored in oxygen-free containers in temperatures below 40 degrees Fahrenheit. Its brown counterpart will only last 6 months because of the natural oils found in its bran layer. | White Rice | 48%
|
| The powdered form of this item may not taste as good as the fresh but it does lasts longer. It is also easier to transport and store. | Powdered Milk | 40%
|
| Invented by Native Americans, this item is still a favorite of survivalists looking for a long-lasting source of protein. | Pemmican | 34%
|
| A Guide to Food Storage for Emergencies lists this pancake favorite as having an indefinite shelf life due to its resistance to microbial growth, including molds. | Pure Maple Syrup | 30%
|
| The protein digestibility in the dried form of this item will remain stable over time if stored properly. It also pairs nicely with the first item in this quiz. | Dried Beans | 27%
|
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