| Picture | Hint | Answer | % Correct |
|---|---|---|---|
![]() | Carrot | Root | 89%
|
![]() | Lettuce | Leaf | 56%
|
![]() | Spinach | Leaf | 50%
|
![]() | Radishes | Root | 50%
|
![]() | Onions | Bulb | 44%
|
![]() | Turnip/Leaves | Leaf/Root | 44%
|
![]() | Peanuts | Legume | 44%
|
![]() | Lentils | Legume | 44%
|
![]() | Beets | Root | 44%
|
![]() | Parsnips | Root | 44%
|
![]() | Garlic | Bulb | 33%
|
![]() | Bok Choy | Leaf | 33%
|
![]() | Peas | Legume | 33%
|
![]() | Green Beans | Legume/Fruit | 33%
|
![]() | Potatoes | Tuber | 33%
|
![]() | Yams | Tuber | 33%
|
![]() | Ginger Root | Tuber | 28%
|
![]() | Brussel Sprouts | Bud | 22%
|
![]() | Celery | Stalk | 22%
|
![]() | Rhubarb | Stalk | 22%
|
![]() | Green Onions | Bulb | 17%
|
![]() | Broccoli | Asteraceae/Mustard | 6%
|
![]() | Cauliflower | Asteraceae/Mustard | 6%
|
![]() | Cabbage | Bud | 6%
|